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Course Objective :
This course is designed to introduce, enhance and even refresh your skills in mixing different beverages that can be applied to your personal or even professional use.


Outline:
- Introduction to Beverage Mixology
- Tools of the Trade (Shaker and Blender Introduction)
- Shaken Mocktail Technique (Smoothie and  Frappe)
- Hot Beverage / Garnishing / Menu Design
- Hands-on basic mocktail Innovations & Extensions
- Hands-on Basic Garnishing  Styles and Techniques

Duration : 3 days